Supporting Local: B-Man’s Teriyaki & Burgers
Byron Takeuchi, “The B-Man” grew up in the restaurant business where he watched his dad, Bob, create the "Teriyaki Bowl". Having worked at his parent’s Spike's Teriyaki Bowl since they opened in 1976, Byron graduated from Cal Poly Pomona with a degree in Hospitality Management and a minor in Business. He began experimenting with various other recipes that didn't quite fit into the well-established menu at Spike's.
Not only does B-Man’s serves quality fusion Japanese style teriyaki, curry, and burgers at a fair price, they have been feeding the homeless through a non-profit group called Down But Not Out. It has been estimated that 66,433 Angelenos are homeless, either living on the streets, in shelters and in vehicles.
In every issue, we will highlight local businesses that are not only providing great products and services, but also contribute to the community. Please let us know of a business that is worthy to be highlighted, so that we can rally our support behind them.